15% organic by 2015

by frog

One of the cornerstone policy points of the recently released Green Agriculture Policy is for New Zealand to be 15% organic by 2015. This may seem ambitious to some, but with the size of the world market, New Zealand´s entire national output could be organic and it would be a small player. So fears that the market for organic produce is flat due to the global recession are meaningless. The Clean Green brand, if backed up by truly clean and green produce, could be a world beater.

Also in the policy is an amendment to the Overseas Investment Act that would only allow residents or New Zealand citizens to purchase property here. There is already a tremendous amount of foreign owned property, which would be unaffected at least until it went to market.

Finally, the Greens would amend the baseline year for agricultural emissions in the Emissions Trading Scheme to be 1990, so that sheep and beef farmers get a fair deal. With the current set up, sheep and beef farmers end up paying for some of the dairy industry´s increase in emissions since 1990, when theirs has actually decreased.

frog says

Published in Economy, Work, & Welfare | Environment & Resource Management by frog on Sun, October 26th, 2008   

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