World’s poorest hit by food shortages

by frog

The United Nations is warning that food supply around the world is rapidly and unexpectedly dwindling and that those who go hungry as a result are most likely to live in poor underdeveloped countries. Food costs have risen dramatically, as I noted last week, while supply and reserves are down all around the world.

Diouf blamed a confluence of recent supply and demand factors for the crisis, and he predicted that those factors were here to stay. On the supply side, these include the early effects of global warming, which has decreased crop yields in some crucial places, and a shift away from farming for human consumption toward crops for biofuels and cattle feed. Demand for grain is increasing with the world population, and more is diverted to feed cattle as the population of upwardly mobile meat-eaters grows.

Maybe we are being sent a cruel, early warning sign that our current oil-powered system of growing, producing and exporting food is failing us.

“We’re concerned that we are facing the perfect storm for the world’s hungry,” said Josette Sheeran, executive director of the World Food Program, in a telephone interview. She said that her agency’s food procurement costs had gone up 50 percent in the past 5 years and that some poor people are being “priced out of the food market.”

The United Nations points to a success story in Malawi though, where small scale, sustainable farms have increased their production for local consumption.  All of which allows me to segue nicely into the story of Malawi’s William Kamkwamba, who taught himself to build power generating windmills out of blue-gum trees and bicycle parts after seeing a picture of one in a textbook.

frog says

Published in Economy, Work, & Welfare | Environment & Resource Management | Society & Culture by frog on Wed, December 19th, 2007   

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